As public start to be more concerned with the food they eat, big businesses are additionally having to adapt to these changes. KFC is the latest to give in to consumer demand and activist led campaigns that demand change.

New York City is plus considering banning the artery clogging trans fatty acids that restaurants use, as they say it has no nutritional value and increases the risk of heart disease dramatically.

“KFC said it will replace trans fats with a new low-linolenic-acid soyabean oil by the end of April at its 5,500 US restaurants.”
and
“KFC previously resisted change - in June, the chain said it had been using the same type of oil for 50 years and did not want to

It’s just another case that proves the potential of the consumer. whether ample public produce abundant noise, which starts to affect the profits of a company, they will change. No company is too big and robust suitable to disregard the customer.
>> Business Ethics, Big Business News

Original post by business news